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Production · Protection · Nutrients · Water
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Crop Protection — Garlic Phdiseases 5

  • Roots are affected and they turn pink or reddish and sometimes darken to a red or purple colour
  • Black spores form on the diseased roots which eventually shrivel and die
  • Pathogen - Soil borne and infection is mostly from mycelia in the soil
  • Temp - 24-28 ° C
  • Long rotations should be practiced to prevent build up of inoculum in the soil.
Red colour rootsBlack spores on roots