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Production · Protection · Nutrients · Water
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Symptoms

  • The fungi produce mycelium which is superficial and dark. They row on sugary secretions of the plant hoppers. Black encrustation is formed which affect the photosynthetic activity.
  • The fungus grows on the leaf surface on the sugary substances secreted by jassids, aphids and scale insects.

Management

  • Management should be done for insects and sooty moulds simultaneously.
  • Controlling of insect by spraying systemic insecticides like methyl dematon
  • After that spray starch solution (1kg Starch/Maida in 5 litres of water. Boiled and dilute to 20 liters)
  • Starch dries and forms flake which are removed along with the fungus.
Healthy leafInfected leafSooty mould on mature fruit
Source

Written and published by Tamil Nadu Agricultural University, and reproduced here unchanged. The original is at https://agritech.tnau.ac.in/crop_protection/mango_7.html.

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